Pinot Grigio IGT Terre d’Abruzzo 2025
Color: yellow.
Bouquet: citrus, white flowers.
Taste: savory and light.
€ 13,00
Scarica scheda tecnica
Winemaking
Process: After destemming, the grapes are gently pressed and immediately the temperature is lowered to 12 ºC to avoid spontaneous fermentation. Once reached the stainless steel tank, the fermentation of the must is activated.
Fermentation temperature: 14 ºC
Aging: In stainless steel tanks for 6 months with temperature control in the absence of oxygen. Short aging in bottle.
Technical sheet
Denomination:
Grapes:
Capacity:
Terroir and grape varieties
Area: Province of Chieti.
Altitude: 300 m above sea level.
Type of soil: clay-alkaline, slope of 7%.
Sun exposure: South, Southeast.
Age of vineyards: 8 years.
Vines per hectare: 3,200.
Type of farming: spinning.
Yield per hectare: 220 quintals.
Collection mode and period: hand-picked in the first week of September.
Certified organic wine
AGRICOLTURA ITALIA
ITALY AGRICULTURE
Product of Italy
Nutritional Information (Average values per 100ml)
Energy: 291 kJ / 70 kcal
Fat: 0 g of which Saturated fat: 0 g
Carbohydrates: 0,3 g of which Sugars: 0,2 g
Protein: <0,1 g
Salt: 0,02 g
Ingredients
Main ingredients: organic grapes;
Additives: Potassium metabisulfite (E224), Metatartaric acid (E353)
Packaged in a protective atmosphere
Separate Waste Collection
Capsula: C/ALU 90 Aluminium
Tappo: FOR 51 Cork
Bottiglia: GL 70 Glass
Check local regulations.
