Colour: ruby red. Bouquet: intense and enveloping, from caramel to cherry. Taste: structured, fresh, balanced and persistent.
Serving temperature: 18-20°C
€ 25,00
Scarica scheda tecnica
Winemaking
Process: Long maceration on the skins at a controlled temperature in stainless steel tanks. Total malolactic fermentation. Aging: After racking, the wine is aged in French oak barriques.
Technical sheet
Denomination:
Tullum DOCG
Alcol:
15% vol
Capacity:
750ml
Terroir and grape varieties
Area: Tollo (CH). Altitude: 190-250 m above sea level. Type of soil: medium dough slightly calcareous, and sandy, shallow with good presence of skeleton. Sun exposure: South, Southeast. Age of vineyards: from 21 years. Vines per hectare: 1,600. Type of farming: pergola abruzzese (100%). Yield per hectare: 90 quintals. Harvesting method and period: hand-picked in the second week of October.
Product of Italy
Imbottigliato all’origine da Azienda Agricola Giacomo Radica – Via Piana Mozzone 4, 66010, Tollo (Chieti), Italy